A MENU OF FRESH EXPERIENCES
Food, Cocktails, Wines
The waterfront restaurant options in Naples are plentiful. What sets the 1500 SOUTH menu apart is our garden to kitchen philosophy.
By mixing healthy and fresh ingredients, with a pinch of his southern roots and a dash of inspiration from world travels, Chef Conroy insists that dining at 1500 SOUTH is more than just a night out in Naples, it’s a culinary experience.
Chef Conroy’s philosophies extend to 1500 SOUTH’s craft cocktails and extensive wine list. Whether guests are looking to simply enjoy a drink at the bar, or find the perfect wine pairing, the menu accommodates everyone’s palate.