Naples Bay Resort Restaurant
Indulge your senses with exquisitely prepared cuisine in the ambiance of an upscale lounge with indoor and outdoor dining and live entertainment. Executive Chef's menu serves simple, homemade local specialties and fresh, imaginative American cuisine. Guests can expect the highest quality from the finest local ingredients, from our Kitchen to your table.
Hours of Operation
BREAKFAST: Open Daily from 8 am to 10.30 am
LUNCH: Open Daily from 12 pm to 2 pm
DINNER: Open Daily from 6 pm
SUNDAY BRUNCH: From 11 am to 2 pm
(Indulge is Closed for Dinner on Tuesdays)
INDULGE SPECIALS
FRIDAY NIGHT - Grill Night! Special $59 Three Course Menu - From 6pm (Reservations Recommended)
HAPPY HOUR & $5 SMALL PLATES: From 4 pm to 6 pm
Our Menus
Breakfast Entrees
Naples Bay Fresh Fruit Platter
Greek Yogurt, Seasonal Fruit, Berries, Strawberry Bread
Club Waffles
Fresh Berries, Whipped Cream, Maple Syrup
Beer Battered Gulf Prawn Croissant
Fried Gulf Shrimp tossed with Pineapple Sriracha Glaze, Scrambled Eggs, Yuzu Lime Crema, Pickled Onion. Served on a Toasted Croissant
American Breakfast
Two Eggs any Style with Bacon and Sausage. Served with Home Fries or Fresh Fruit and Choice of Toast
Avocado Toast & Eggs
Fresh Mashed Haas Avocado, Poached Eggs. Served on Focaccia Multigrain Toast.
Breakfast Flat Bread
Herb Ricotta, Mushrooms, Caramelized Onions, Scrambled Eggs, Crispy Prosciutto, Chives, Mozzarella Cheese
Brioche French Toast
Blueberry Mousse, Strawberries, Blueberries, Bananas, Crème Anglaise
Create Your Own Omelet
Choose any Four of the Following: American, Cheddar or Swiss Cheese, Sausage, Bacon, Onions, Peppers, Spinach, Mushrooms, Tomatoes. Served with Home Fries or Fresh Fruit and Choice of Toast
Mexican Sunrise Breakfast Burrito
Scrambled Eggs, Mexican Chorizo, Black Beans, Jalapeño, Avocado, Cilantro, Shredded Cheddar Jack Cheese, Tomatillo Sauce. Wrapped in a Flour Tortilla. Served with Home Fries
Mom's Omelet
Spinach, Swiss Cheese, Mushrooms, Onions, Bell Peppers, Haas Avocado. Served with Home Fries or Fresh Fruit and Choice of Toast
Short Rib Arepa
Slow Braised Boneless Short Ribs, Rich Tomato Sauce, Two Eggs any Style. Served over a House Made Columbian Corn Cake
Steel Cut Oatmeal
Brown Sugar, Milk, Golden Raisins
Beverages
Drip Coffee
Espresso
Cappuccino
Hot Tea
Fresh Squeezed Orange Juice
Tito's Bloody Mary
Tito's Screwdriver
Mimosa
Breakfast Sides
Two Eggs
Egg Whites
Apple Smoked Bacon
Sausage Links
Fresh Fruit & Berries
Greek Yogurt with Berries
Home Fries
Multigrain Toast
Bagel with Cream Cheese
Pastries & Muffins
BRUNCH
NAPLES BAY FRESH FRUIT PLATTER
Greek Yogurt, Seasonal Fruit, Berries, Strawberry Bread
NAPLES BAY BURGER
American Cheese, Grilled Red Onion, Lettuce, Tomato, Mayonnaise, Ketchup
CHICKEN QUESADILLA
Grilled Chicken, Sauteed Peppers, Onions, Cheddar Cheese, Fiery Pico de Gallo, Guacamole, Sour Cream
CLASSIC CAESAR
Crips Romaine Lettuce, Brioche Croutons, Grated Parmesan, Caesar Dressing
TIMBALE OF QUINOA
Red and White Quinoa Tossed with Micro Carrots, Red Onions. Layered with Hass Avocado, Red Radishes, Lemon-Cilantro Vinaigrette
PUMPKIN AND FETA BOWL
Baby Kale, Crispy Chickpeas, Egyptian Spice, Lime Coriander Vinaigrette
ROASTED FIG & BUFFALO BURRATA
Baby Arugula, Prosciutto, Black Figs, Navel Orange, Micro Basil, Balsamic Glaze
MEXICAN SUNRISE BREAKFAST BURRITO
Scrambled Eggs, Mexican Chorizo, Black Beans, Jalapeño, Avocado, Cilantro, Shredded Cheddar Jack Cheese, Tomatillo Sauce. Wrapped in a Flour Tortilla. Served with Home Fries
SHORT RIB AREPA
Slow Braised Boneless Short Ribs, Rich Tomato Sauce, Two Eggs any Style. Served Over a House Made Columbian Corn Cake
CREATE YOUR OWN OMELET
Choose any Four of the Following: American, Cheddar or Swiss Cheese, Sausage Bacon, Onions, Peppers, Spinach, Mushrooms, Tomatoes. Served with Homes Fries or Fresh Fruit and Choice of Toast
MOM'S OMELET
Spinach, Swiss Cheese, Mushrooms, Onions, Bell Peppers, Haas Avocado. Served with Home Fries or Fresh Fruit and Choice of Toast
AMERICAN BRUNCH
Two Eggs any Style with Bacon and Sausage. Served with Home Fries or Fresh Fruit and Choice of Toast
AVOCADO TOAST & EGGS
Fresh Mashed Haas Avocado, Poached Eggs. Served on Focaccia Multigrain Toast
STARTERS
CALAMARI FRITTO
Crispy Yellow Corn, Mini Sweet Pepper, Aji Amarillo Aioli
HOT HONEY PROSCIUTTO FLATBREAD
Crispy Prosciutto, Goat Cheese Spread, Mozzarella Cheese, Caramelized White Onion, Baby Arugula, Olive Oil, Hot Honey Drizzle
BUTTERNUT SQUASH SOUP (GF)
Pumpkin Seeds, Micro Greens, Crème Fraiche
ROASTED BEETS HUMMUS
Beetroot Hummus, Crispy Chickpeas, Cucumber, Egyptian Spices, Warm Naan Bread
YELLOWFIN TUNA TARTARE
Avocado, Mango, English Cucumber, Chives, Yuzu Vinaigrette, Wonton Chips, Avocado Crema
CHARCUTERIE BOARD FOR TWO
Imported Cheeses, Cured Meats, Red Grapes, Kalamata Olives, Pomegranate Seeds, Fig Spread, Brie Filled Mini Brioches
FROM THE GARDEN
FENNEL CITRUS SALAD
Baby Greens, Navel Orange, Ruby Grapefruit, Kalamata Olives, Fresh Mint, Red Onion, Lemon Vinaigrette
CLASSIC CAESAR
Crisp Romaine Lettuce, Brioche Croutons, Grated Parmesan, Caesar Dressing
WEDGE SALAD (GF)
Baby Iceberg Lettuce, Candied Bacon, Sun-Dried Tomato, Chives, Crumble Blue Cheese, Spanish Paprika Buttermilk Dressing
ROASTED FIG & BUFFALO BURRATA
Baby Arugula, Prosciutto, Black Figs, Navel Orange, Micro Basil, Balsamic Glaze
PASTAS
SHORT RIB MAC & CHEESE
Campanelle Pasta, Gouda Cheese, Smoked Bacon Crumble
BUTTERNUT SQUASH RAVIOLI
Sautéed Baby Kale, Sage Brown Butter, Lardons
SIGNATURE ENTRÉES
WILD MUSHROOM ADOBO
Red Quinoa, Sliced Roasted Zucchini, Tomato Sofrito, Fire Roasted Red Pepper, Avocado Aioli
FRENCHED HERITAGE HALF CHICKEN (GF)
Sushi Rice Cake, Steamed Baby Bok Choy, Char Siu Sauce
PAN SEARED RED AMERICAN SNAPPER (GF)
Herb Butternut Squash Risotto, Wilted Baby Spinach, Curly Sweet Potato, Basil Beurre Blanc
CEDAR PLANK CHILEAN SALMON
Roasted Asparagus, Fingerling Potatoes, Wild Mushrooms, Honey Lavender Glaze
ROASTED LAMB CHOPS (GF)
Soft Saffron Cheese Polenta, Roasted Kohlrabi, Baby Carrots, Fig-Agrodolce
NAPLES BAY BURGER
Snake River Farm American Wagyu Beef, American Cheese, Lettuce, Tomato, Onion, Ketchup and Mayonnaise. Served on a Toasted Brioche Bun
FROM THE GRILL
All of Our Steaks Are Certified Prime Beef.
8 OZ FILET MIGNON
12 OZ PRIME NEW YORK STRIP
14 OZ TOMAHAWK BERKSHIRE PORK CHOP
SIDES & SHAREABLES
$9
Fingerling Potatoes
Pumpkin Herb Risotto
Truffle Fries
Baked Wild Mushrooms
Sesame Crispy Green Beans
All checks are subject to a 20% service charge and 7% sales tax. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Starters
CHICKEN TENDERS
Five Hand Breaded Crispy Chicken Tenders. Choice of Barbecue or Honey Mustard. Seasoned French Fries
DUET OF HUMMUS
Beetroot Hummus, Traditional Chickpea Hummus. Roasted Golden Beet, Cucumbers, Carrots, Egyptian Spice, Extra Virgin Olive Oil. Served with Warm Naan Bread
COCONUT SHRIMP
Served with Sriracha Pineapple Aioli
VEGETABLE SPRING ROLLS
Served with Almond Soy Dipping Sauce
BLACKENED SHRIMP TACOS
Guacamole, Citrus Slaw, Green Onion, Siracha Mayo. Served on Flour Tortillas
Salads
ROASTED FIG & BUFFALO BURRATA
Baby Arugula, Prosciutto, Black Figs, Navel Orange, Micro Basil, Balsamic Glaze
CLASSIC CAESAR
Crisp Romaine Lettuce, Brioche Croutons, Grated Parmesan and Caesar Dressing
TIMBALE OF QUINOA (GF)
Red and White Quinoa Tossed with Micro Carrots, Red Onion, Layered with Haas Avocado, Red Radishes, Lemon-Cilantro Vinaigrette, Micro Greens
GREEK SALAD (GF)
Crisp Romaine Lettuce, Tomatoes, Red Onion, Cucumbers, Kalamata Olives, Feta Cheese, Sweet Peppers, Pepperoncini and a Red Wine Vinaigrette
SALAD ADDITIONS
Haas Avocado $5
Grilled Chicken $8
Chilean Salmon $10
Mahi Mahi $11
Roasted Turkey $7
Gulf Shrimp $10
American Wagyu $12
American Wagyu Burgers
Served on a Brioche Bun with Choice of Side. Gluten Free Bun Available upon request
MEMBERS ONLY
Honey Dijon Candied Bacon, Cheddar Cheese, Onion Rings, Lettuce, Tomato, Smokey Teriyaki Aioli
ULTIMATE TEX-MEX
Apple Wood Smoked Bacon, Roasted Jalapeño, Lettuce, Cheddar Cheese, Tomato, Southwest Aioli
NAPLES BAY
American Cheese, Lettuce, Tomato, Onion, Ketchup and Mayonnaise
Bowls
Add Grilled Chicken $8, Gulf Shrimp $10 or Grilled Salmon $10
ASIAN FRIED RICE
Long Grain Rice, Eggs, Onion, Carrots, Bean Sprouts, Fresh Ginger, Scallions, Sesame Oil, Soy Sauce
ROASTED BUTTERNUT SQUASH BOWL
Baby Kale, Crispy Chickpeas, Egyptian Spice, Feta, Lime Coriander Vinaigrette
ROASTED VEGGIE RED QUINOA POWER BOWL
Baby Kale, Butternut Squash, Avocado, Maple Chipotle Brussels Sprouts, Dijon Vinaigrette
Handhelds
Served with Choice of Side. Gluten Free is Available Upon Request
JUMBO ALL-BEEF CONEY DOG
Char-Grilled with Ketchup, Mustard, Sweet Onions, Pickle Relish. Served on a New England Roll
TURKEY AVOCADO WRAP
Boar's Head Roasted Turkey, Apple Wood Smoked Bacon, Cheddar Cheese, Haas Avocado, Lettuce, Tomato, and Cajun Aioli
SOUTHERN STYLE CHICKEN SANDWICH
Free Range Crispy Chicken, Creamy Coleslaw, Dijon Aioli, Sliced Dill Pickles. Served on Toasted Brioche Bun
BLACKENED MAHI MAHI SANDWICH
Shredded Jicama Salad, Tomato, Cilantro Lime Crema. Served on a Toasted Brioche Bun
BUFFALO CHICKEN TENDER WRAP
Hand Breaded Tenders Tossed in a Buffalo Sauce, Cheddar Jack Cheese, Lettuce, Tomatoes and Ranch Dressing
Sides
Sides
French Fries, Sweet Potato Fries, Onion Rings, Tater Tots, Carolina Coleslaw, Fruit Salad
Shareables
CHARCUTERIE BOARD FOR TWO
Imported Cheeses, Cured Meats, Red Grapes, Kalamata Olives, Pomegranate Seed Fig Spread, Brie Filled Mini Brioches
CHICKEN TENDERS
Five Hand Breaded Crispy Chicken Tenders. Choice of Barbecue or Honey Mustard. Seasoned French Fries
PEPPERONI FLATBREAD
Mozzarella Cheese, Double Pepperoni
VEGETABLE SPRING ROLLS
Served with Almond Soy Dipping Sauce
COCONUT SHRIMP
Served with Sriracha Pineapple Aioli
DUET OF HUMMUS
Beetroot Hummus, Traditional Chickpea Hummus. Roasted Golden Beet, Cucumbers, Carrots, Egyptian Spice, Extra Virgin Olive Oil. Served with Warm Naan Bread
Salads
SALAD ADDITIONS
Haas Avocado $5
Grilled Chicken $8
Chilean Salmon $10
Mahi Mahi $11
Roasted Turkey $7
Gulf Shrimp $10
American Wagyu $12
ROASTED VEGGIE RED QUINOA POWER BOWL
Baby Kale, Butternut Squash, Avocado, Maple Chipotle Brussels Sprouts, Dijon Vinaigrette
GREEK SALAD
Crips Romaine Lettuce, Tomatoes, Red Onion, Cucumbers, Kalamata Olives, Feta Cheese, Sweet Peppers, Pepperoncini, Red Wine Vinaigrette
CLASSIC CAESAR
Crisp Romaine Lettuce, Brioche Croutons, Grated Parmesan, Caesar Dressing
Handhelds
Served with Choice of Side. Gluten Free Bun or Wrap is Available Upon Request
TURKEY AVOCADO WRAP
Boar's Head Roasted Turkey, Apple Wood Smoked Bacon, Cheddar Cheese, Haas Avocado, Lettuce, Tomato, Cajun Aioli
NAPLES BAY BURGER
American Cheese, Lettuce, Tomato, Onion, Ketchup, Mayonnaise. Served on a Brioche Bun
From The Grill
Served with a Choice of: Caesar Salad or Soup
12OZ PRIME NEW YORK STRIP
Steak Frites, Sauteed Baby Spinach, Port Wine Reduction
8OZ CENTER CUT PRIME FILET MIGNON
Steak Frites, Sauteed Baby Spinach, Port Wine Reduction
CEDAR PLANK CHILEAN SALMON
Roasted Asparagus, Fingerling Potatoes, Wild Mushrooms, Honey Lavender Glaze
Sides
Sides
French Fries, Sweet Potato Fries, Onion Rings, Tater Tots, Carolina Coleslaw, Fruit Salad
SMALL PLATES
CHEESE FONDUE
Gruyere & Swiss Cheese, White Wine, Toasted Baguette, Gala Apple
CHESSEBURGER SLIDERS
Jack Daniels Caramelized Onions, Cheddar Cheese, Smoky Teriyaki Aioli
STEAK CALAMARI
Tossed in Cornmeal, Grilled Lime, Aji Amarillo Aioli
SHRIMP TEMPURA SUSHI TACOS
Sushi Rice, Guacamole, Siracha Mayo, Pickled Ginger
SLOW ROASTED CHICKEN AREPA
Crispy Yellow Corn Cake, Hass Avocado, Jalapeño Aioli
TUNA TARTARE
Avocado, Cucumber, Chive, Mango, Yuzu Vinaigrette, Wonton Chips
YUCA BITES
Filled with Aged White Cheddar Cheese, Romesco Sauce
BUFFALO CAULIFLOWER FLORETS
Carrot & Celery Salad, Buttermilk Ranch